Gnocco is an Italian word for dumpling, they can be made from potatoes, however the variety made from typical pasta dough is more recognizable.

Just like Italian pasta, gnocchi can be served with sauces or cheese. If you want to serve them alone you should pour a little butter seasoned with garlic on the top. Gnocchi can be served with tomatoes, pesto or alfredo sauce. A good solution is provided by serving gnocchi with all kinds of vegetables such as artichokes, asparagus or eggplant.